Quality & traceability

Quality control you can check, batch by batch

One grade sheet, five checkpoints, one lot number. What follows is the exact chain a buyer can ask to see, rather than a general claim about standards.

Grade sheet

Written before packing

Cold chain

Logged per container

Documents

Issued against the lot

Checkpoints

Five places a lot is checked

Each checkpoint has a document behind it. Where a lot falls outside the agreed specification, it is flagged before packing rather than after arrival.

01

Harvest readiness

Maturity, brix sample and field heat checked before picking is released.

Harvest readiness sheet per block

02

Intake and grading

Size, colour and defect tolerances applied against the agreed grade sheet.

Written grade specification

03

Pre-cooling

Pulp temperature and time-to-cool recorded after packing.

Pre-cooling time log

04

Packing

Carton count, label, pallet pattern and seal checked before dispatch.

Packing instruction sheet

05

Pre-shipment check

Sampling repeated and container set point confirmed with the carrier.

Pre-shipment inspection record

Traceability chain

One lot number, five records

The lot code is assigned before harvest and stays with the fruit through packing, inspection and document release.

Example reference

LOT 26-0X-0001

Format shown for illustration. Codes are assigned per shipment.

01

Lot number

Assigned before harvest and carried on every carton.

02

Harvest & sorting

Block, picking date and grading result attached to the lot.

03

Pre-cool & pack

Packing date, cold room entry time and carton count recorded.

04

Pre-shipment inspection

Final sampling result and container set point added.

05

Export documents

Phytosanitary, origin and inspection files issued against the lot.

Documents & compliance

Paperwork issued against the load

Documentation is prepared per destination requirement. Sample files are added once verified copies are provided by the export desk.

Phytosanitary certificate

Sample pending

Certificate of origin

Sample pending

Inspection report

Issued per lot on request

Cold-chain temperature log

Recorded per container

Arrival feedback

If a lot does not match, we check the record

01

Report

Arrival findings are recorded against the lot number, with photos where possible.

02

Review

The lot record is pulled: grading result, cold-chain log and inspection notes.

03

Respond

Findings are answered in writing and, where relevant, fed into the next grade sheet.

Ask for Batch Documentation

Include the lot number and destination port so we can pull the right file.